Breakfast & Brunch Menus
These suggested menus are a great way to start your event with a “bang”. From a simple continental breakfast to a bountiful brunch, Hugo's got you covered.
Breakfast Menu
Minimum of 30 Guests
Continental
Assorted Danishes & Muffins, Sliced Bagels, Fresh Croissants,
Sliced Tropical Fruit Salad, Pc Butter, Cream Cheese & Jelly
Skinny Chic Breakfast
Hot Oatmeal with Side of Sweet Raisins, Gluten Free Sprout Bread,
Bran Muffins, Organic Honey, Almond Butter, Greek Yogurt
& Sliced Tropical Fruit Display
Doughboy Breakfast
Home Fried Potatoes, Applewood Smoked Bacon, Sausage Gravy
with Biscuits, Scrambled Eggs, Creamy Grits, Pancakes & Maple Syrup
Floribbean Brunch Menu
Tropical Fruit Salad
Caribbean Scrambled Eggs
served with Bermuda onions, tomatoes, peppers & a touch of habanero
Ham & Cheese Empanadas
Cuban Bread
Fresh Sliced Avocados
drizzled with fresh lime, cracked pepper & sea salt
Pico de Gallo
served with corn chips
Homemade Maracuya Juice
passion fruit
Palm Beachy Brunch Menu
Chef Attended Omelet Station
fresh eggs prepared to order to your liking with an array of toppings to include tri-color peppers, scallions, diced tomatoes, diced ham, crispy bacon, fresh salsa, sharp cheddar cheese, & jalapeno peppers
Red Bliss Oven Roasted
Breakfast Potatoes
Applewood Smoked Bacon
Make your own Waffle Station
with an array of decadent toppings
& fresh berries
Smoked Salmon Display
served with chopped eggs,
minced onions & capers
Caprese Salad
fresh mozzarella with vine ripe tomatoes & fresh basil with balsamic demi
Assorted Bagels & Croissants
with whipped cream cheese
& fruit preserves
Seasonal Fruit Display
garnish with exotic fruits
assorted berries & grapes
Sausage Links
Regular & Decaf Coffee with creamers & Sweetners
Hot Tea Station
Fresh Squeezed Orange Juice