Medium Tier Buffet Package

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The Perfect Balance of Features & Value

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Stationary Display
Select ( 2 ) Two

 

Crostinis and Chip Bar

Olive Oil Toasted Crostinis, Homemade Pita chips, Organic Tortilla Chips served
with Tomato Basil Bruschetta, Homemade Hummus, Eggplant Caponata, Black Bean
Key Lime Cilantro Spread, Kalamata Olive Sundried Tomato Tapenade

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OR

 

Deluxe Seasonal Vegetable Crudité Display
Artichoke Spinach Dip & Homemade Hummus

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OR

 

Select (3) Three Stationary Small Bites

(45 minutes of service)
 

Jerk BBQ Thigh Chicken Skewers
 

Picadillo Beef Empanadas
Served with Salsa Rosada

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Mini Pigs in a Blanket
Served with Dijonaisse
 

Mini Chicken Empanadas
Served with Mango Habanero sauce
 

Bruschetta al Pomodoro
Served with Fresh Basil on Olive Oil Crostinis

 

European Avocado Cups

Filled with Boursin Cheese Spread & Miniature Melon Pearls

 

Mushroom Caps

Filled with Lemon Butter Spinach & Fontina Cheese
 

Ciliegini Mozzarella & Tomato Basil Skewers
Drizzled with Balsamic Demi Sauce

 

Dinner Buffet

Salad (Select 1)
 

Baja Salad

Bed of Freshly torn Mixed Greens served with Grilled Corn & Chayote Pico,
Cilantro Marinated Tear Trop Tomatoes, Fresh Avocados served with side of Avocado

Ranch Dressing & Side of Organic Tortilla Chips

 

Caesar’s Fantasy Salad

Fresh Romaine Greens topped with Tear Drop Tomatoes, Kalamata Olives, Parmesan

Cheese, Garlic Croutons & Parmesan Cheese Crisps.

Side of Creamy Caesar Dressing.

 

Hugo’s House Salad

Mixed Salad Greens Topped with Fresh Garden Veggies served with a side

of Our Signature Creamy Avocado Ranch

 

Sides

(Select 2)

 

Roasted Garlic Mashed Potatoes

 

Homemade Creamy Mac & Cheese
 

Grilled Pineapple Jasmine Rice Pilaf
 

Thyme Roasted Baby Potatoes
 

Sweet Plantains

 

Boiled Yucca

Served with Garlic Sauce

 

Sautéed Mixed Seasonal Vegetables
 

Herbed Rice Pilaf

 

Baked Mac & Cheese Casserole

 

Baked Ziti

Served with Ricotta & Mozzarella Cheeses & Homemade Pomodoro Sauce

 

Capellini Aglio Olio (Vegetarian)

Served with Extra Virgen Olive Oil, Sautéed Garlic and Fresh Herbs

 

Entrées

(Select 3)

 

Chicken Marsala
Served with Sautéed Mushrooms

 

Chicken Francese, Lemon Butter Sauce
 

Golden Chicken Parmesan

Homemade Marinara Sauce topped with Real Mozzarella Cheese

 

Chicken Piccata

Served with Lemon White Wine Caper Sauce
 

Jalapeno Guava Glazed Pineapple Chicken Kebobs

 

Arroz con Pollo

Hand Pulled Chicken, Beef Salchichas, Yellow Rice, Sofrito,

Green Peas, Roasted Pimientos
 

Fettuccini Alfredo

Nonna’s Parmesan Cream Sauce

 

Louisiana Cajun Chicken Pasta
 

Creamy, Spicy, C’est Bon!!
 

Penne alla Vodka (Vegetarian)

Creamy Drunken Pink Sauce
 

Grilled Vegetable Lasagna (Vegetarian)

Served with Real Ricotta and Mozzarella Cheeses, Marinara Sauce and Fresh Basil

 

Golden Breaded Tilapia
Served with side of Cajun Remoulade Sauce

 

Served with Assorted Dinner Rolls & Butter Chips
 

Water & Unsweetened Iced Tea Station

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Staffing

Hugo’s Gourmet Professional & Uniformed Staff will be added to your event at an additional cost. Number of staff onsite will depend on number of guests.

 

Items Included

Included Real Chafing Dishes with Sternos, Passing & Serving Equipment, Buffet Tables with Linens,

Real Serving Utensils, Greenery Table Decor.

 

Only the rentals outlined in this package are included. Any additional rental items

or services requested will be charged separately.

 

Pricing

Starting at $49 per person

(Minimum of 50 guests)

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• 6.5 % Sales Tax + 18% Catering Service Fee + Staffing Charges

• Max 4 hours of service + 2 hours of set up and strike

• Prices are subject to change without notice unless a contract

has been executed by both parties