Design Your Own Menu

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Select Your Bar

 

Cash Bar

 

Payment Methods Accepted; Cash, All Major Credit Cards & Apple Pay

 

$5-Domestic Beers- Yuengling, Michelob Ultra, Miller Light, Budweiser, Bud Lite 

$7-Imported Beer- Heineken, Corona, Stella, Amstel Light 

$7-White Wines – Chardonnay, Pinot Griggio, Sauvignon blanc 

$7-Red Wines - Cabernet Sauvignon, Merlot, Pinot Noir 

$7-Signature Drinks - Watermelon Margarita & Classic Margarita 

Mixed Cocktails - Single $10

Mixed Cocktails – Doubles $13

$2 Soft Drinks - Coke, Diet Coke, Sprite, Bottled Water, Pellegrino

 

Includes: Disposable Tumblers, Cocktail Napkins, Bar Equipment & Ice,

Portable Bars, Lemon & Limes 

 

Minimum consumption of $600

 

Staffing Required

1 of each per 75 guests

 

 Bartender $200 each

1 Cashier $150 each

 

BYOB Bar Package

 

Client Provides all Alcoholic Beverages

Hugo’s Gourmet Provides 

Mixers - Coke, Diet Coke, Sprite, Club Soda, Tonic, OJ, Cranberry Juice, Simple Syrup, Grenadine, Sweet Lime Juice 

Bar Fruit - Lemons & Limes

Includes: Disposable Tumblers, Cocktail Napkins, Bar Equipment and Ice

 

License & Insurance

 

$10 per person 

$150 bar rental (if needed)

$200 per bartender (4 hours)

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Silver Bar Package 

 

Assorted Beers – Yuengling, Corona, Miller Light

White Wines – Chardonnay, Pinot Griggio

Red Wines - Cabernet Sauvignon, Merlot

Signature Drinks - 1 Vodka and 1 Rum Signature Drink

Mixers - Coke, Diet Coke, Sprite, Bottled Water, Pellegrino

Bar Fruit - Lemons & Limes

Includes: Disposable Tumblers, Cocktail Napkins, Bar Equipment & Ice

 

$17 per person (3-hour Package)

$150 bar rental (if needed)

$200 per bartender

 

Sapphire Bar Package

 

Assorted Beers – Yuengling, Corona, Miller Light, 

White Wines – Chardonnay, Pinot Griggio

Red Wines- Cabernet Sauvignon, Merlot

Liquor - Sky Vodka, Jim Beam, Johnny Walker Red, Bacardi Light Rum, Bacardi Dark Rum, Jose Cuervo Gold Tequila

Mixers - Coke, Diet Coke, Sprite, Club Soda, Tonic, OJ, Cranberry Juice, Grenadine, Simple Syrup, Sweet Lime Juice

Bar Fruit - Lemons & Limes

Includes: Disposable Tumblers, Cocktail Napkins, Bar Equipment & Ice

 

$22 per person (4-hour Package)

$150 bar rental (if needed)

$250 per bartender

 

Ruby Bar Package

 

Assorted Beers – Corona, Heineken, Miller light, Stella

White Wines – Chardonnay, Pinot Griggio

Red Wines - Cabernet Sauvignon, Merlot, Pinot Noir

Liquor – Kettle One Vodka, Jack Daniels Whisky, Tanqueray Gin, Chivas Regal Scotch, Johnny Walker Red, Bacardi Light Rum, Bacardi Dark Rum, Patron Silver Tequila

Mixers - Coke, Diet Coke, Sprite, Club Soda, Tonic, OJ, Cranberry Juice, Grenadine,

Simple Syrup, 

Bar Fruit - Lemons & Limes

Includes: Disposable Tumblers, Cocktail Napkins, Bar Equipment & Ice

 

$26 per person (4-hour Package)

$150 bar rental (if needed)

$250 per bartender

 

Diamond Bar Package

 

Assorted Beers – Stella, Fat tire, Heineken, Michelob Ultra

White Wines – (90 +) Chardonnay, Sauvignon Blanc, Pinot Griggio 

Red Wines - (90+) Cabernet Sauvignon, Merlot, Pinot Noir

Liquor – Grey Goose Vodka, Maker’s Mark Whiskey, Glenlivet Whiskey, Hendrick’s Gin,

Flor de Cana Light Rum, Centenario Rum Zacapa, Don Julio Tequila

Mixers - Coke, Diet Coke, Sprite, Club Soda, Tonic, OJ, Cranberry Juice, Grenadine, Simple Syrup, Sweetened Lime Juice

Bar Fruit - Oranges, Lemons, Olives, Limes, Mint

Includes: Glassware, Cocktail Napkins, Bar Equipment & Ice

 

$36 per person (4-hour Package)

$150 bar rental (if needed)

$250 per bartender

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Hors d’oeuvres

 

Your Choice (Butler Passed or Stationary)

Please Select (4)

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Floribbean Ceviche Shot

 Fresh Squeezed Citrus Juices, Snapper, Peppers, Bermuda Onions,

a Touch of Habanero Peppers & Cilantro

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Mini Chicken Empanadas

Mango Habanero sauce

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Beef and Bacon Sliders

On Pretzel Mini Buns

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Mini Pigs in a Blanket

Dijonaisse Sauce

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Vegetarian Spring Rolls  

Orange Soy Sauce

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Babaganoush Cups 

with Mixed Olives & Pita Chips 

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Mini Phyllo Cups 

with Roasted Peppers, Hummus, & Asparagus Tips 

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Tomato Bruschetta Crostini

Fresh Basil & Olive Oil Vinaigrette

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Togarashi Ahi Seared Tuna

with Avocado Emulsion & Salmon Roe

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Baked Brie Bites

with Raspberry Coulis 

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Tomato Mozzarella Skewers

with Fresh Basil & Balsamic Demi Sauce

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Quinoa Tabbouleh Cups

with Truffle Oil

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Hawaiian Shrimp 

Nestled on Cucumber Caps with Fresh Guac & Grilled Pineapple 

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Berry Bruschetta 

with Mascarpone Cheese

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Asparagus and Goat cheese Puff Pastry

Orange Raspberry Marmalade  

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Jerk Chicken Skewers

Guava Jalapeno Glaze

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Crudité Cups

with Avocado Ranch

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Menu Selections

 

Salads (select one)

 

Fresh Romaine Greens

Topped with Parmesan Cheese Crisps, Kalamata Olives Vine-Ripe Tomatoes and 

Garlic Croutons with Classic Creamy Caesar Dressing & Basil Balsamic Vinaigrette  

 

Field Baby Greens

Topped with Feta Cheese, Tear Drop Tomatoes, Sweet Grapes, Alfalfa Sprouts, Seedless Cucumbers,

Sundried Cranberries, Honey Raspberry Vinaigrette

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Baby Spinach Greens

Topped with Sweet Seedless Grapes, Kalamata Olives, Tear Drop Tomatoes, Seedless Cucumbers,

Maple Cider Vinaigrette

 

House Salad

Mixed Salad Greens Topped with Tomatoes, Seedless Cucumbers, Carrots, Kalamata Olives,

Creamy Avocado Ranch & Italian Dressing 

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Vegetables (select one)

 

Tuscan Grilled & Roasted Seasonal Vegetables 

 

Garlic Butter Sautéed Mixed Seasonal Vegetables

 

Riced Cilantro Cauliflower 

 

Steamed Mixed Vegetables 

 

Creamy Broccoli Casserole

Topped with Cheesy Breadcrumbs

 

Roasted Butternut Squash, Sweet Potatoes & Brussel Sprouts 

 

Oriental Mixed Vegetable Stir-fry 

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Starches (select two)

 

Roasted Garlic Mashed Potatoes

 

Gingered Sweet Potato Mash

 

Herbed Jasmine Rice Pilaf

 

Brown Rice Pilaf

 

Mushroom & Cheese Risotto 

 

Sweet Corn Mac & Cheese Casserole

 

Penne ala Puttanesca

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Entrées (select two)

 

Chicken Choices

 

Chicken Marsala

with Sautéed Cremini Mushrooms

 

Chicken Picatta

with Lemon White Wine Caper Sauce

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Golden Panko-Coated Chicken Rollatini

Stuffed with Roasted Red Peppers & Asparagus Topped with Pinot Griggio Cream Sauce

 

Chicken Parmigiana 

Homemade Marinara, Mozzarella Cheese

 

Arroz con Pollo

Abuela’s Recipe! Pulled Chicken, Yellow Rice, Sofrito, Green Peas 

 

Chicken Francaise

Over Angel Hair Pasta

 

Chicken Coq au Vin

This French Classic Chicken Quarters is Braised in Red Wine, Bacon, Veggies & Aromatics 

 

Chicken and Chorizo Paella 

Risotto Rice, Chicken Breast & Drumsticks, Chorizo, Olives & Morrones 

Cooked to Perfection

 

Seafood Choices

 

Grilled Mahi  

Topped with Tropical Fruit Salsa

 

Blackened Tilapia

Key Lime Buerre Blanc Sauce

 

Honey Glazed Seared Salmon 

Dill Cream Sauce

 

Shrimp Scampi

Lemon Butter White Wine Sauce

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Beef Choices

 

Sliced Grilled Churrasco Steak

with Chimichurri Sauce

($5 additional per person)

 

Old Fashion Pot Roast

Slow Roasted Beef Brisket with Aromatic Vegetables 

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Nona’s Meat Lasagna 

with Real mozzarella & Ricotta Cheeses & Homemade Marinara Sauce 

 

Ropa Vieja

Shredded slow cooked Cuban style braised beef

 

Beef & Broccoli Stir-Fry 

Stir Fried with Chilis, Garlic, Peppers & Onions 

 

Beef Picadillo 

with Potatoes, Raisins, Capers & Olives 

 

Stuffed Beef Braciole 

Slow Cooked in wine Tomato Sauce 

 

Mar y Tierra (Surf and Turf)

Grilled Churrasco steak paired with Shrimp Scampi 

($6 additional per person)

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Pork Choices

 

Roasted Pork Loin

Wrapped in Bacon Basted with Maple Syrup

 

Lechon Asado

Succulent Mojo Roasted Pulled Pork

 

Southern Pork Chops 

Homemade Apple Compote

 

Vegan & Vegetarian Choices

 

Grilled Vegetable Lasagna

 with Ricotta & Mozzarella Cheeses

 

 Vegan Spicy Coconut Curry Tofu 

Pan Flashed with Fresh ginger, Garlic, Sesame Oil & Oriental Veggies (Vegan, GF, DF) 

 

Stuffed Roasted Peppers 

With Quinoa Pilaf & Roasted Butternut Squash 

(Vegan, GF, DF)

 

Eggplant Rollatini

Stuffed with Portabella Mushroom, Roasted Peppers & Asparagus Topped with Homemade

 

Oriental Vegan Fried Rice

Crumbled Tofu Sofrito & Wok Soy Flashed Mixed Veggies

 

Yuba Noodles (vegan)

Sautéed in Garlic Olive Oil with Kale Greens & Julienne Vegetables

 

Angel Hair (Capellini) Pesto (vegetarian)

with Sautéed Spinach, Fresh Basil Pesto & Extra Virgin Olive Oil

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Services Included

Tableside Water Service

Cake Cutting Service with China & Forks

Coffee & Tea Station

Assorted Dinner Rolls with Butter  

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Staffing

 

Staffing will be charged @ $250 per staff member based on 7 hours max

Staffing will be charged @ $30 per hour thereafter

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Rentals

 

Included Chafing Dishes with Sternos Serving Platters, Buffet Tables with White Linens, White China, White Napkins, Stainless Steel Dinnerware, Water Goblets, Champagne Flutes 

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Pricing

(Minimum of 50 guests)

$52 per person

+ 7% Sales Tax + 18% Catering Service Fee + Staffing Charges 

 

Plated Service has an additional $15 per person surcharge + additional

equipment rental fees

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