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Veggies with Dip

Vegan Menu 

Includes High-Quality Disposables Plates & Dinnerware, Napkins, Disposable Serving Utensils & Chafing Racks with sternos

Additional Charges for Staffing & Any Other Rentals

(Minimum Of 30 Guests to Honor This Prices)




Cremini Mushroom

Filled with Sautéed Lemon Olive Oil Spinach and Vegan Mozzarella


European Cucumber Caps

Filled with Cilantro Lime Organic Quinoa Salad


Watermelon & Tofu Skewers

Served with Fresh Basil, Lemon, & Hint of Himalayan Pink Salt




Field Baby Greens

Topped with Tear Drop Tomatoes, Sweet Grapes, Garbanzo Beans, Seedless Cucumbers, Sundried Cranberries with side of Raspberry Balsamic Vinaigrette & Mango Citrus Vinaigrette


Entrée Choices

(Select 2 Two)


Vegan Eggplant Rollatini

Stuffed with Fresh Asparagus, Roasted Red Peppers & Mushrooms on A Bed of

Fresh Tomato Basil Marinara


Charred Kale Vegan Pesto Yuba Noodles 

Tossed with Blistered Tear Drop Tomatoes, Fresh Basil & Kalamata Olives


Stuffed Roasted Red Peppers

Filled with Herbed Quinoa Pilaf & Butternut Squash 


Grilled Vegan Lasagna

Grilled Vegetales, Smoked Tofu, Spinach, & Vegan Mozzarella  


Vegan Coconut Thai Curry Tofu

Tossed with Julienne Vegetables, Fresh Ginger, Basil, & Cilantro 


Korean BBQ Tofu 

Tossed with Broccoli Florets & Toasted Cashew Nuts 


Vegetables & Legumes

(Select 1 choice)


Steamed Broccoli Florets


Grilled & Roasted Seasonal Vegetables

with Roasted Garlic Olive Oil


Green Beans Almandine

with Olive Oil


Lemon Olive Oil Roasted Broccoli 


Roasted Butternut Squash & Brussel Sprouts




(Select 1 choice)


Vegan Penne Ala Puttanesca 


Quinoa Pilaf 


Grilled Pineapple Jasmine Rice Pilaf


Boiled Yucca

with Garlic Sauce 


Sweet Plantains 


Roasted Thyme Potatoes




Assorted Vegan Cookies 


$38 per person

Phone or text 561-881-5667 or if you prefer email Hugo's Gourmet with your questions or order. Please use our Contact Us Today form to ensure our availability.

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