Vegan Menu 

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Includes High-Quality Disposables Plates & Dinnerware, Napkins, Disposable Serving Utensils & Chafing Racks with sternos

Additional Charges for Staffing & Any Other Rentals

(Minimum Of 30 Guests to Honor This Prices)

 

Appetizers

 

Cremini Mushroom

Filled with Sautéed Lemon Olive Oil Spinach and Vegan Mozzarella

  

European Cucumber Caps

Filled with Cilantro Lime Organic Quinoa Salad

 

Watermelon & Tofu Skewers

Served with Fresh Basil, Lemon, & Hint of Himalayan Pink Salt

 

Salad

 

Field Baby Greens

Topped with Tear Drop Tomatoes, Sweet Grapes, Garbanzo Beans, Seedless Cucumbers, Sundried Cranberries with side of Raspberry Balsamic Vinaigrette & Mango Citrus Vinaigrette

 

Entrée Choices

(Select 2 Two)

 

Vegan Eggplant Rollatini

Stuffed with Fresh Asparagus, Roasted Red Peppers & Mushrooms on A Bed of

Fresh Tomato Basil Marinara

 

Charred Kale Vegan Pesto Yuba Noodles 

Tossed with Blistered Tear Drop Tomatoes, Fresh Basil & Kalamata Olives

 

Stuffed Roasted Red Peppers

Filled with Herbed Quinoa Pilaf & Butternut Squash 

 

Grilled Vegan Lasagna

Grilled Vegetales, Smoked Tofu, Spinach, & Vegan Mozzarella  

 

Vegan Coconut Thai Curry Tofu

Tossed with Julienne Vegetables, Fresh Ginger, Basil, & Cilantro 

 

Korean BBQ Tofu 

Tossed with Broccoli Florets & Toasted Cashew Nuts 

 

Vegetables & Legumes

(Select 1 choice)

 

Steamed Broccoli Florets

 

Grilled & Roasted Seasonal Vegetables

with Roasted Garlic Olive Oil

 

Green Beans Almandine

with Olive Oil

 

Lemon Olive Oil Roasted Broccoli 

 

Roasted Butternut Squash & Brussel Sprouts

 

 

Starches

(Select 1 choice)

 

Vegan Penne Ala Puttanesca 

 

Quinoa Pilaf 

 

Grilled Pineapple Jasmine Rice Pilaf

 

Boiled Yucca

with Garlic Sauce 

 

Sweet Plantains 

 

Roasted Thyme Potatoes

 

Dessert 

 

Assorted Vegan Cookies 

 

$38 per person